McCormick Gourmet Roasted Turkey with Smoked Paprika

Smoked Paprika adds sweet, smoky flavor and beautiful color to this gourmet turkey. Everyone will be thankful for this roasted turkey breast - it'll be the centerpiece of the holiday dinner menu.

Recipe - Dearborn Market

Prep Time20 Minutes

Servings15

Cook Time210 Minutes

Calories425

Ingredients

2 tbs McCormick Gourmet Organic Italian Seasoning

2 tbs McCormick® Sea Salt Grinder

1 tbs McCormick® Coarse Ground Black Pepper

1 tbs McCormick Gourmet Organic Smoked Paprika

2 tsp McCormick Gourmet Organic Garlic Powder

2 tsp McCormick Gourmet Organic Ground Mustard

1 whole turkey, 12 to 14 pounds, fresh or frozen, thawed

2 ribs celery

1 onion, quartered

1 orange, quartered

2 McCormick Gourmet Organic Turkish Bay Leaves

1 tbs olive oil

1/2 cup chicken stock

Directions

1. Place oven rack in lowest position. Preheat oven to 325°F. Place roasting rack in shallow roasting pan. Mix first 6 ingredients in small bowl

2. Place turkey, breast-side up, in prepared pan. Sprinkle 1 tablespoon of the seasoning mixture inside turkey. Stuff with celery, onion, orange and bay leaves. Brush turkey breast with oil. Spread remaining seasoning mixture over entire surface and under skin of turkey. Add stock to pan; cover loosely with heavy duty foil

3. Roast 1 hour. Remove foil. Roast 2 to 2 1/2 hours longer or until internal temperature reaches 165°F (175°F in thigh), basting occasionally with pan juices. Remove turkey from oven. Let stand 20 minutes. Transfer to platter or carving board and slice. Reserve pan juices to make gravy or to serve with turkey

Test Kitchen Tip: For easy cleanup, line roasting pan with heavy duty foil.

Nutritional Information

21 g Total Fat
169 mg Cholesterol
883 mg Sodium
1 g Carbohydrates
1 g Fiber
58 g Protein

20 minutes

Prep Time

210 minutes

Cook Time

Servings

425

Calories

Shop Ingredients

Makes 15 servings

2 tbs McCormick Gourmet Organic Italian Seasoning

Not Available

2 tbs McCormick® Sea Salt Grinder

McCormick Sea Salt Adjustable Grinder, 2.12 oz

Add McCormick Sea Salt Adjustable Grinder, 2.12 oz to Favorites.Add McCormick Sea Salt Adjustable Grinder, 2.12 oz to Favorites.

$2.89$1.36/oz

1 tbs McCormick® Coarse Ground Black Pepper

Not Available

1 tbs McCormick Gourmet Organic Smoked Paprika

Not Available

2 tsp McCormick Gourmet Organic Garlic Powder

Not Available

2 tsp McCormick Gourmet Organic Ground Mustard

Not Available

1 whole turkey, 12 to 14 pounds, fresh or frozen, thawed

Not Available

2 ribs celery

Organic Celery Hearts, 1 each

Add Organic Celery Hearts, 1 each to Favorites.Add Organic Celery Hearts, 1 each to Favorites.

$3.49

1 onion, quartered

Spanish Onion, 1 ct, 20 oz

Add Spanish Onion, 1 ct, 20 oz to Favorites.Add Spanish Onion, 1 ct, 20 oz to Favorites.

$3.11 avg/ea$2.49/lb

1 orange, quartered

Navel Orange, 1 each

Add Navel Orange, 1 each to Favorites.Add Navel Orange, 1 each to Favorites.

$1.25

2 McCormick Gourmet Organic Turkish Bay Leaves

Not Available

1 tbs olive oil

Colavita The Essential Olive Oil, 25.5 fl oz

Add Colavita The Essential Olive Oil, 25.5 fl oz to Favorites.Add Colavita The Essential Olive Oil, 25.5 fl oz to Favorites.

$19.49$0.76/fl oz

1/2 cup chicken stock

College Inn 100% Natural Unsalted Chicken Stock, 32 oz

Add College Inn 100% Natural Unsalted Chicken Stock, 32 oz to Favorites.Add College Inn 100% Natural Unsalted Chicken Stock, 32 oz to Favorites.

$3.99$0.12/oz

Nutritional Information

21 g Total Fat
169 mg Cholesterol
883 mg Sodium
1 g Carbohydrates
1 g Fiber
58 g Protein

Directions

1. Place oven rack in lowest position. Preheat oven to 325°F. Place roasting rack in shallow roasting pan. Mix first 6 ingredients in small bowl

Test Kitchen Tip: For easy cleanup, line roasting pan with heavy duty foil.